Recent Posts

dstroy

Funny Shirt!!!

17 years 10 months ago

tony

Hungry Ghost Bread, Northampton, MA

17 years 10 months ago

gregory1967

Provence Bread, Nashville, TN

17 years 10 months ago

gregory1967

Introduction & Question, Sorghum in Bread?

17 years 10 months ago

pumpkinpapa

Overproofed sourdough rolls

17 years 10 months ago

LaVidaMD

What do you use as a container for your sourdough...

17 years 10 months ago

Floydm

Shaping a batard video

17 years 10 months ago

CountryBoy

Six Days and No Action...none, nunca, nothing

17 years 10 months ago

Thegreenbaker

Much appreciation

17 years 10 months ago

SourdoughGirl

crisp crust

17 years 10 months ago

Loafer

Buying Poilane Across the Pond?

17 years 10 months ago

Professional Concerns

sonofYah

Immediate Opening/Opportunity

17 years 10 months ago

Anonymous baker (not verified)

Hodgson Cakes

17 years 10 months ago

apers

stand mixer help

17 years 10 months ago

pebbles

recipe questions

17 years 10 months ago

beanfromex

Slow rise ciabatta

17 years 10 months ago

DohBoy

Dough woes

17 years 10 months ago

DohBoy

Happy New Year from a novice baker

17 years 10 months ago

Kate

What kind of yeast?

17 years 10 months ago

pumpkinpapa

New steam injector

17 years 10 months ago

crumb bum

Adding grains to bread

17 years 10 months ago

Gear

pmccool

New Toy

17 years 10 months ago

breadnerd

no knead ciabatta

17 years 10 months ago

Floydm

2006: The Year In Bread

17 years 10 months ago

Mike P

altitude

17 years 11 months ago

Breadwhiner

wild but mild starter

17 years 11 months ago

Cookies, Cakes, and Pastries

gloriakal

overnight raise

17 years 11 months ago

Cooky

Schnecken

17 years 11 months ago

pmccool

Merry Christmas, All

17 years 11 months ago

breadnerd

Happy Holidays everybody!

17 years 11 months ago

CBudelier

dough won't rise

17 years 11 months ago

qahtan

Baumkucken

17 years 11 months ago

Teresa_in_nc

Starter emergency!

17 years 11 months ago

ross

Gas Ovens

17 years 11 months ago

mattie405

DLX Mixer

17 years 11 months ago

rmk129

Lavash Crackers

17 years 11 months ago

breadnerd

Anadama intrigue

17 years 11 months ago

mountaindog

Whole Wheat flour question

17 years 11 months ago

Thegreenbaker

Having trouble

17 years 11 months ago

titus

Recipe Help needed

17 years 11 months ago

maggie664

Power Bagels

17 years 11 months ago

Thegreenbaker

Cornbread???

17 years 11 months ago

Anonymous baker (not verified)

Hi every body

17 years 11 months ago

Anonymous baker (not verified)

Spreading loaves

17 years 11 months ago

Anonymous baker (not verified)

Excited to come across this site, and excited at...

17 years 11 months ago

Anonymous baker (not verified)

Poilane loaf vs. Zingerman's Pain de Campagne

17 years 11 months ago

titus

Question for JMonkey

17 years 11 months ago

Cookies, Cakes, and Pastries

Anonymous baker (not verified)

corrected version form Kansas City

17 years 11 months ago

pulgas

i need a recipe for Muffins - the kinds that...

17 years 11 months ago

pulgas

Favorite piece of 'cannot do without'...

17 years 11 months ago

billmac

Newbie question about shaping

17 years 11 months ago

Kate

New in California

17 years 11 months ago

Gear

Breadwhiner

baking stone

17 years 11 months ago

lolajl

Hello from Maryland

17 years 11 months ago

pumpkinpapa

Greetings from the Niagara Peninsula

17 years 11 months ago

mountaindog

Reinhart's BBA wild yeast starter question

17 years 11 months ago

pumpkinpapa

Organic yeast

17 years 11 months ago

npsmama

Can i use something instead of honey?

17 years 11 months ago

pmccool

Parisian Breads

17 years 11 months ago

JeffO

Yeast Types

17 years 11 months ago

mountaindog

Seasoning a baking stone ??

17 years 11 months ago

Thegreenbaker

the phantom greenie

17 years 11 months ago

mountaindog

more good bakeries

17 years 11 months ago

Books

mountaindog

More books

17 years 11 months ago

mountaindog

Greetings from the Catskill Mountains

17 years 11 months ago

npsmama

Is it worth trying to save this mistake?

17 years 11 months ago

CBudelier

tight crumb

17 years 11 months ago

beenjamming

Fig and Fennel Bread

17 years 11 months ago

npsmama

Gummy crumb

17 years 11 months ago

Anonymous baker (not verified)

Baking Work Space

17 years 11 months ago

UnConundrum

Building Pumpernickel recipe

17 years 11 months ago

JMonkey

Peter Reinhart ...

17 years 11 months ago

npsmama

How to calculate 75% hydration?

17 years 11 months ago

pebbles

knives

17 years 11 months ago

beanfromex

False ciabatta for the ladies...

17 years 11 months ago

JMonkey

Lean 100% whole wheat bread?

17 years 11 months ago

sugarcreations

Question about Sourdough Ladys Sourdough Recipe?

17 years 12 months ago

Pedro Pan

Scales and baker's percentages, does the...

17 years 12 months ago

sugarcreations

Peter Reinharts Sourdough Starter

17 years 12 months ago

Mike P

shaping dough

17 years 12 months ago

breadnut

Easy Ciabatta

17 years 12 months ago

beanfromex

Experimenting with ciabatta recipe and NYT method

17 years 12 months ago

Joe Fisher

Retarding encirched loaves?

18 years 1 hour ago

JMonkey

Good Bread is Back author judges NYC baguettes

18 years 6 hours ago

beanfromex

When is ciabatta not a ciabatta?

18 years 6 hours ago

Breadwhiner

hydration levels

18 years 10 hours ago

pizzameister

"Fool for Gadgets"

18 years 1 day ago

JMonkey

Peter Reinhart recommends The Fresh Loaf!

18 years 1 day ago

Pedro Pan

Problems Posting Pictures

18 years 1 day ago

npsmama

Crumb problems

18 years 1 day ago

Steve in Virginia

Hi from the Old Dominion

18 years 2 days ago

Valerio

Schat's Bakery & Café in Mammoth Lakes...

18 years 2 days ago

Valerio

Porto's Bakery - Burbank, CA

18 years 2 days ago

beanfromex

Artisan site w/recipe and flour info

18 years 3 days ago

Thegreenbaker

Hi from Australia

18 years 4 days ago

mangaholik

My first try at blueberry cream cheese braid

18 years 5 days ago

JMonkey

Fun article on the NYT bread buzz

18 years 1 week ago

CBudelier

REALLY sticky bread dough!

18 years 1 week ago

qahtan

genoese

18 years 1 week ago